Those of you who have been following the blog you will be aware of my recent successful climb up Mount Kilimanjaro as part of the Sunderland Partnership's charity expedition. I was interviewed for the work magazine and i thought the interview would help me explain how amazing the trip was.
So in answer to the big question - what was it like?
It was the toughest physical experience I have taken part in. The first three days lull you into a false sense of security with relatively straightforward walks on well worn tracks, but day four is an absolute killer. It’s the first time you really reach extreme altitude, when you reach Lava Tower we really started to suffer with altitude sickness, nausea and headaches were the biggest issue. We had good weather even though we had chosen to climb in the rainy season, there were only two days when we got totally soaked.
The food on the mountain was great, breakfast was porridge and toast with plenty of tea and coffee, lunch was a packed lunch we carried with us, that consisted of sandwiches and some marble cake, a boiled egg and citrus fruit. For tea we always started with soup and a variety of different meals on each night from fried chicken to spaghetti bolognaise with cheese. All in all we were well fed and didn’t go hungry.
The sunrise at Stella Point was definitely something I was looking forward to and I had seen many pictures from other people’s blogs and books. I had also read as much as possible about the climb to Stella Point and Uhuru Peak . The books were right - it was a slog of a climb setting off at midnight and walking slowly following the person in front. My head torch was sadly quite dim but thankfully others had better torches that I could follow. As I reached Stella Point I was greeted by some of the team that were ahead of me and one of the guides gave me a cup of hot sweet black tea, the best drink I have ever had! The sunrise was worth the climb and I would swear I could see almost all of Africa .
Reaching Uhuru Peak was amazing, and slightly disorientating. As were climbing in the rainy season the whole top of Kilimanjaro was covered in snow, at points it was hard to see where the snow stopped and the clouds began. We all cheered and posed for our photos at the top which I am sure most of you will have seen by now. We were only allowed to stay at the top for a short time due to the lack of oxygen.
The way back down Kilimanjaro is not well covered in the books I had read. The ones it was covered in suggest you can “Scree Slide/Ski” down the mountain which would be great fun, if you weren’t so tired that even walking in a straight line was a problem. Coming down from the top was a four hour trek with help from the guides, I have to admit I have never been as pleased to see my tent as I was when I walked into camp that morning.
The final day took us back down to the gate and onto our waiting mini bus, the trip was over and I was looking forward to a long shower and a shave. All of our trip would not have been possible without the aid of our amazing team of guides, porters and cooks. So before we got on the bus the group thanked the team by singing a traditional Sunderland folk song “The Lambton Worm”.
As everyone will know the climb was for charity and I am pleased to report that the group have now raised £69,306. I raised over £3,600 though personal sponsorship and support from PCT staff, that will go to support the Kilimatinde Hospital in Tanzania and the African black wood project in Tanzania .
Finally, I want to say a massive thank you to everyone who supported me in the trip.